Conjugated Linoleic Acid Content of Milk and Cheese from Cows Fed Extruded Oilseeds
Journal of Dairy Science
Dhiman, T. R., E.D. Helmink, D. J., McMahon, R. L. Fife, and M. W. Pariza. 1999. Conjugated linoleic acid content of milk and cheese from cows fed extruded oilseeds. J. Dairy Sci.82:412-419.
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