Title
Use of Fat Replacers in Low Fat Mozzarella Cheese
Document Type
Article
Journal/Book Title/Conference
Journal of Dairy Science
Issue
79
Publication Date
1996
First Page
1911
Last Page
1921
Recommended Citation
McMahon, D.J., M.C. Alleyne, C.J. Oberg and R.L. Fife. 1996. Use of fat replacers in low fat mozzarella cheese. J. Dairy Sci. 79:1911-1921.
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