USU Student Organic Farm Newsletter
 

Title

Spinach

Document Type

Newsletter

Journal/Book Title/Conference

USU Student Organic Farm

Volume

2

Issue

3

Editor

Brianne Sherwood

Publication Date

5-30-2011

Abstract

Spinach is believed to originate in Persia ␣ modern-day Iran. It was introduced in China over 10 centuries ago and in America only about 3 centuries ago. Spinach is currently produced year-round in the United States with California being the major producer here. However, China produces about 85% of the world's spinach whereas the United States only produces a mere 3%.

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