Date of Award:
Master of Science (MS)
Animal, Dairy, and Veterinary Sciences
Department name when degree awarded
George E. Stoddard
The relationship of quantity and quality of feed to milk production has been studied for many years. Feeding standards have been developed to systematize feeding of dairy cows according to their requirements. Recently, interest in efficiency of cows in converting feed nutrients into milk has increased.
Mickelsen, Charles H., "Lactation Efficiency of holstein Cows as Related to Rate and Efficiency of Growth" (1963). All Graduate Theses and Dissertations. 2884.
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