Date of Award:

5-1962

Document Type:

Thesis

Degree Name:

Master of Science (MS)

Department:

Applied Economics

Advisor/Chair:

Earnest M. Morrison

Abstract

Dairying ranked second in producing farm income in the state of Utah in 1929 (II) . Twenty-two and two tenths percent of cash receipts from the sale of agricultural products came from dairying. Beef enterprises were the only larger source of farm income in the state, with 24.7 per cent of the total cash receipts. Because of the importance of dairying in the state, much work has been done to provide dairymen with information that will enable them to obtain a higher net return from dairying.

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