Utah State University Extension
This fact sheet provides an overview of the premiums consumers in the Western U.S. are willing to pay for organic wheat products, as well as their knowledge of organic production methods, and opinions and attitudes toward organic food products in general.
Curtis, Kynda R.; Drugova, Tatiana; and Thomason, Haylea, "Premium Potential for Organic Wheat Products" (2018). All Current Publications. Paper 1938.