Utah State University Extension
This fact sheet is a basic overview of artificial sweeteners, including what they are, why they are popular, and how they affect health. It is specifically intended for people with diabetes, individuals interested in lowering caloric intake, and other consumers wondering whether or not they should be worried about using artificial sweeteners.
Pettit, John; Durward, Carrie; and Wengreen, Heidi, "Sweet As . . . Sucralose: The Pros and Cons of Artificial Sweeteners" (2019). All Current Publications. Paper 2014.