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Document Type

Factsheet

Publisher

Utah State University Extension

Publication Date

4-15-2021

First Page

1

Last Page

5

Abstract

This fact sheet, the third in a series of three, examines the preferred drought management strategies of hay and forage growers and how their preferences change depending on drought severity and expected yields. Severe drought in forage production causes crop damage and losses leading to decreases in yield and profitability for growers (Yost et al., 2019). Water shortages are also common, with restrictions on use commonly imposed, especially in the late summer months. Hence, extended drought poses a threat to agricultural productivity and the economies of rural and tribal areas in Utah.

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