The Dynamic Relationship Between Flavors, Nutrients and Plant Secondary Compounds on Foraging Decisions By Herbivores
Document Type
Presentation
Journal/Book Title/Conference
Second International Grazing Behaviour Workshop
Location
Universidad de Porto Alegre, Brazil
Publication Date
11-1-2013
Recommended Citation
Villalba, J.J. 2013. The dynamic relationship between flavors, nutrients and plant secondary compounds on foraging decisions by herbivores. Second International Grazing Behaviour Workshop, Universidad de Porto Alegre, Brazil. November 2013.
COinS
