The Dynamic Relationship Between Flavors, Nutrients and Plant Secondary Compounds on Foraging Decisions By Herbivores
Second International Grazing Behaviour Workshop
Universidad de Porto Alegre, Brazil
Villalba, J.J. 2013. The dynamic relationship between flavors, nutrients and plant secondary compounds on foraging decisions by herbivores. Second International Grazing Behaviour Workshop, Universidad de Porto Alegre, Brazil. November 2013.