Fermentation Kinetics of Medusahead and Particle Size Reduction Contribute to Explain its Low Intake and Palatability
69th Annual Meeting of the Society for Range Management
Corpus Christi, TX
Montes-Sanchez, J.J. and Villalba, J.J. 2016. Fermentation kinetics of medusahead and particle size reduction contribute to explain its low intake and palatability. 69th Annual Meeting of the Society for Range Management. Corpus Christi, TX. January 31-February 4, 2016.