Organic Farming, Soil Health and Food Crop Quality: Considering Possible Linkages

Authors

Jennifer R. Reeve, Utah State UniversityFollow
Amaya Atucha, University of Wisconsin-Madison
Cynthia A. Cambardella, USDA
Patrick M. Carr, Montana State University
Donald R. Davis, University of Texas
Kathleen Delate, Iowa State University
L. Hogland
J. Grossman
K. Jacobsen
Juan J. Villalba, Utah State UniversityFollow

Document Type

Presentation

Journal/Book Title/Conference

Soil Science Society of America

Location

Long Beach, CA

Publication Date

11-2-2014

Recommended Citation

Reeve, J., Atucha, A., Cambardella, C., Carr, P., Davis, D., Delate, K., Hogland, L., Grossman, J., Jacobsen, K., Villalba, J.J. 2014. Organic farming, soil health and food crop quality: Considering possible linkages. Soil Science Society of America. Long Beach, CA. November 2-5, 2014.