Table of contents
Research helps Utah , D. Wynne Thorne 103
Ag notes 106 107 135
Color by cooling, J. LaMar Anderson, E. Arlo Richardson, Gaylen L. Ashcroft, Richard E. Griffin, Grant Hanson, and Jose Alfaro 107
Reducing freeze damage to fruit by overhead sprinkling, J. LaMar Anderson, E. Arlo Richardson, Gaylen L. Ashcroft, Jack Keller, Jose Alfaro, Grant Hanson, and Richard E. Griffin 108
A model can help save Utah's fruit, E. Arlo Richardson, Gaylen L. Ashcroft, J. LaMar Anderson, Schuyler D. Seeley, and David R. Walker 111
Further processing of turkey - putting a gobble into the dog, V. T. Mendenhall 112
Corned beef and ewe or squeezing more dollars from culls, Ted Gillett 114
The energy crisis and the fate of strip mine lands - western coal mines, Thadis W. Box 117
Where did all the people go? Cal Hiibner 121
Peeled pears more flavorful 123
Recreational land development: county bane or boost? John P. Workman, Donald W. MacPherson, Darwin B. Nielsen, and James J. Kennedy124
Research may optimize range animal productivity, John C. Malechek, Lorin E. Harris, John P. Workman, and Michael Wolfe 128
Increasing the calf crop 130
Balancing livestock rations - by computer, Lorin E. Harris and Leonard C. Kearl 131
Consumers have a stake in the Logan Central Milk Testing Laboratory, G. H. Richardson 134
Behavior studies in farm live stock, B. O. Barker, R. C. Lamb, and C. W. Arave 136
Wildlife notes 137
Dairying in Utah, R. C. Lamb and G. E. Stoddard 138
Alfalfa - an ancient crop gone modern, James H. Thomas 139
Our potentially prodigious queen - alfalfa, James H. Thomas 142
Forestry and watershed research - preparation for tomorrow's intensive management, Richard L. Meyn and Jan A. Henderson 144
Current publications list 147
Recommended Citation
(1973)
"Utah Science Vol. 34 No. 4, December 1973,"
Utah Science: Vol. 34:
No.
4, Article 1.
Available at:
https://digitalcommons.usu.edu/utscience/vol34/iss4/1
