Table of contents
Food for Consumers - A living for Producers Doyle J. Matthews 107
Goals for Utah Agriculture D. Wynne Thorne 109
Ag Research in the College of Engineering E. J. Middlebrooks 115
Family Awareness Phyllis R Snow 117
Utah - and the Nation's Needs Thadis W. Box 119
The Importance of Basic Research Ralph M . Johnson 122
Utah's Tourism and Recreation Potential John D. Hunt 126
Agriculture Research Covers Utah 133
New Station Director: Doyle J. Matthews 136
Recommended Citation
(1974)
"Utah Science Vol. 35 No. 4, December 1974,"
Utah Science: Vol. 35:
No.
4, Article 1.
Available at:
https://digitalcommons.usu.edu/utscience/vol35/iss4/1
COinS
