Table of contents
Farm prices, by G. T. Blanch 50
How good are Utah apples, by E. W. Lamborn 53
Open shed housing, by G. E. Stoddard and G. Q. Bateman 54
Utah needs a new library law, by C. Fredrick and J. A. Gedd 57 The quality of the egg you buy, by R. H. Anderson 58
Alpine-new winter barley, by R.W. Woodward and D. C. Dix 60
Farm families and nonfarm income, by C. E. Stewart 62
It' all a matter of taste, by J. Barber and R.K. Gerber 65
Terramycin in the fattening ration of lamb, by R. J. Raleigh, L. E. Harris, and M. A. Madsen 67
Recommended Citation
(1956)
"Farm & Home Science Vol. 17 No. 3, September 1956,"
Utah Science: Vol. 17:
No.
3, Article 1.
Available at:
https://digitalcommons.usu.edu/utscience/vol17/iss3/1
COinS
