Estimating the Value of Food Safety in Beef Consumption

Authors

Man-Keun Kim, Utah State UniversityFollow
D-B Han
P-C Jong

Document Type

Article

Journal/Book Title/Conference

Korean Journal of Agricultural Policy

Volume

25

Issue

1

Publication Date

1998

First Page

181

Last Page

205

Recommended Citation

Kim, M-K, D-B Han, and P-C Jong (1998) “Estimating the Value of Food Safety in Beef Consumption” Korean Journal of Agricultural Policy 25(1):181-205 [In Korean]