Document Type

Article

Journal/Book Title

USU Extension Publication

Publisher

Utah State University Extension

Publication Date

8-2012

First Page

1

Last Page

3

Abstract

Sustainable living involves choosing a lifestyle with minimal environmental impacts. The ultimate goal is to leave future generations with a healthier environment than the one we were born into. How can we do that with beef consumption? Beef is part of American culture, so is there a way to make wiser choices when it comes to purchasing beef ? The short answer is, yes!

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