Document Type

Article

Journal/Book Title/Conference

Economics Research Institute Study Paper

Volume

17

Publisher

Utah State University Department of Economics

Publication Date

1997

First Page

1

Last Page

14

Abstract

An analysis is conducted to determine if USDA forecasts of beef and pork production and supply have improved over time (1982-96). Beef production and supply forecasts have improved during the study period, but pork has not. The results are consistent with findings that the variability in beef prices has decreased, but the variability in pork prices has not.



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