All Current Publications
Document Type
Factsheet
Publisher
Utah State University Extension
Publication Date
1-1-2005
Abstract
What food is high in protein, has virtually no fat, and has more fiber than most whole grain foods? The answer is BEANS! Now a new U.S. dietary guidance message says, “diets including beans may reduce your risk of heart disease and certain cancers.”
Recommended Citation
USU, "Using Your Beans" (2005). All Current Publications. Paper 1095.
https://digitalcommons.usu.edu/extension_curall/1095