All Current Publications
Document Type
Factsheet
Publisher
Utah State University Extension
Publication Date
1-1-2012
Abstract
Let’s be honest. Food labels are confusing! But that really shouldn’t be surprising.
Recommended Citation
Allen, Karin, "Understanding Food Labels, Part I: The Basics" (2012). All Current Publications. Paper 1142.
https://digitalcommons.usu.edu/extension_curall/1142
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