All Current Publications
Document Type
Factsheet
Publication Date
5-1-2003
Abstract
The type and amount of concentrate included in beef cattle diets can greatly influence production and profitability. Small grains are typically fed in these rations, but the inclusion of by-product feeds, such as wheat middlings (WM), in growing and finishing diets have recently been studied (Dalke et al., 1997; Blasi et al., 1998).
Recommended Citation
ZoBell, Dale; Olson, K. C.; Stonecipher, C. A.; Wiedmeier, R. D.; Murdock, J. S.; and Chandler, D. A., "Studies on Feeding Wheat Middlings to Beef Heifers and Growing and Finishing Beef Steers" (2003). All Current Publications. Paper 438.
https://digitalcommons.usu.edu/extension_curall/438