The Ability to Taste Propylthiouracil (PROP) and Its Relation to Stress and Emotional Reactivity in College Students and Mothers

Authors

D. Jones
Lori A. Roggman, Utah State UniversityFollow

Document Type

Presentation

Journal/Book Title/Conference

The Ability to Taste Propylthiouracil (PROP) and Its Relation to Stress and Emotional Reactivity in College Students and Mothers

Publication Date

2005

Comments

Presentation at the Society for Research in Child Development, Atlanta, GA

Recommended Citation

Jones, D., & Roggman, L. (2005, April). The ability to taste Propylthiouracil (PROP) and its relation to stress and emotional reactivity in college students and mothers. Society for Research in Child Development, Atlanta, GA.