Diet mixing : increasing intake of unpalatable plants
Document Type
Article
Journal/Book Title/Conference
Utah State University Extension
Publisher
NR/Rangelands/2012-01pr
Publication Date
4-2012
Last Page
4pp.
Abstract
The cows at Ray Banister’s ranch readily eat plants that cows don’t normally eat, such as sagebrush and snowberry. Banister uses a management style he calls boom-bust grazing. It involves short, intensive periods of grazing followed by two growing seasons of rest. He monitors the least palatable plants and moves his cows only after they’ve eaten most of these species reducing the competitive advantage unpalatable plants normally have over more palatable species. As a result, his ranch has some of the greatest biodiversity and highest plant cover in eastern Montana.
Recommended Citation
Burritt, Elizabeth A. and Villalba, juan, "Diet mixing : increasing intake of unpalatable plants" (2012). Wildland Resources Faculty Publications. Paper 1540.
https://digitalcommons.usu.edu/wild_facpub/1540