Title
Microstructure of Mozzarella Cheese During Manufacture
Document Type
Article
Journal/Book Title/Conference
Food Struct.
Issue
12
Publication Date
1993
First Page
251
Last Page
258
Recommended Citation
Oberg, C.J., W. McManus, and D.J. McMahon. 1993. Microstructure of Mozzarella cheese during manufacture. Food Structure 12:251-258.