Title
Distribution of Iron Between Caseins and Whey Proteins in Acidified Milk
Document Type
Article
Journal/Book Title/Conference
Food Science Technology
Issue
31
Publication Date
1998
First Page
632
Last Page
638
Recommended Citation
Hekmat, S. and D.J. McMahon. 1998. Distribution of iron between caseins and whey proteins in acidified milk. Lebensm.-Wiss. u.-Technol (Food Sci. Technol.) 31:632-638.