Food Preservation- Plan Ahead

Authors

Marilyn B. Noyes Ph. D., Utah State UniversityFollow
Jean Alder M.S., Utah State UniversityFollow

Document Type

Factsheet

Publication Date

1989

Abstract

Publication gives instructions on how to prepare for preserving your own food, including equipment needed, preparation instructions, and hints for a successful preservation process.

Recommended Citation

Noyes, Marilyn B. Ph. D. and Alder, Jean M.S., "Food Preservation- Plan Ahead" (1989). Archived Food and Health Publications. Paper 23.
https://digitalcommons.usu.edu/extension_histfood/23