Document Type
Full Issue
Publication Date
4-1898
Abstract
The testing of varieties is by no means the most important work of the Station. It, however, has its value in bringing into the State [Utah], and acclimating, new varieties that may be suited to our conditions better than any now grown. The results reached in these tests ought to receive the careful attention of our farmers, because success in raising cereals depends upon securing the varieties best suited to our purpose, and in growing those in greatest demand.
The experiments recorded in the following pages give the results of variety tests with wheat, oats and barley, and, in addition, some miscellaneous work, the results of which are thus far unpublished.
Recommended Citation
Merrill, Lewis A., "Bulletin No. 56 - Field Experiments with Wheat, Oats, and Barley" (1898). UAES Bulletins. Paper 22.
https://digitalcommons.usu.edu/uaes_bulletins/22