Date of Award:
5-1966
Document Type:
Thesis
Degree Name:
Master of Science (MS)
Department:
Applied Economics
Department name when degree awarded
Agricultural Economics
Committee Chair(s)
Roice H. Anderson
Committee
Roice H. Anderson
Committee
Rondo A. Christensen
Committee
Lynn H. Davis
Abstract
The decade from 1953 to 1963 was one of drastic change for the egg industry in Utah. A study conducted at Utah State University shows that in 1952, slightly more than 40 percent of local egg production was s old in distant markets while in 1964, import data gathered from egg handlers in the State indicate that 20 to 25 percent of the eggs consumed in Utah were imported.
Checksum
e735457492fbd8fe1b0454515768cc32
Recommended Citation
Sherman, Wilbur N., "An Evaluation of Pricing Practices and Their Effect on the Egg Industry in Utah" (1966). All Graduate Theses and Dissertations, Spring 1920 to Summer 2023. 3068.
https://digitalcommons.usu.edu/etd/3068
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