Date of Award:
5-1963
Document Type:
Thesis
Degree Name:
Master of Science (MS)
Department:
Applied Economics
Department name when degree awarded
Agricultural Economics
Committee Chair(s)
Rondo A. Christensen
Committee
Rondo A. Christensen
Abstract
Some of the most striking changes in the production and marketing of dairy products have occurred since World War II. Dairy farming, for instance, has become more specialized and more commercial. Modern techniques of refrigeration, bulk handling, and transportation have made it possible for market milk to be shipped many miles without appreciable loss of quality.
Checksum
b3692130bfc89fc59f2d8daf8349692e
Recommended Citation
Ward, Harold O., "Milk Bases in Utah and Their Effect on Total Supply of Market Milk" (1963). All Graduate Theses and Dissertations, Spring 1920 to Summer 2023. 3093.
https://digitalcommons.usu.edu/etd/3093
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