Food Born Illness

Authors

USU, Utah State University

Document Type

Factsheet

Publisher

Utah State University Extension

Publication Date

1-1-2005

Abstract

Foodborne illness often shows itself as flu-like symptoms such as nausea, vomiting, diarrhea, or fever, so many people may not recognize the illness is caused by bacteria or other pathogens on food.

Recommended Citation

USU, "Food Born Illness" (2005). All Current Publications. Paper 1112.
https://digitalcommons.usu.edu/extension_curall/1112