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All Current Publications
Document Type
Report
Publisher
Utah State University
Publication Date
2025
First Page
1
Last Page
2
Abstract
Utah is home to over 45 markets where local farmers and artisans sell their homegrown food and homemade wares. These markets gather community, stimulate regional commerce, champion nutrition for Utahns from all backgrounds, and most of all, create a home for local agriculture to flourish.
Recommended Citation
Watkins, Bryn; Pace, Jaclyn; Price, Steven; and McCann, Roslynn, "Utah Farmers Markets: Statewide Social and Economic Impacts" (2025). All Current Publications. Paper 2483.
https://digitalcommons.usu.edu/extension_curall/2483