Date of Award
5-2016
Degree Type
Thesis
Degree Name
Master of Science (MS)
Department
Animal, Dairy, and Veterinary Sciences
Committee
Not specified
Abstract
Cattle are domestic animals which have a special role of providing food for human consumption such as beef and milk. In addition, cattle are often chosen as animal models in biomedical and reproductive research. Holstein-Friesian cattle are known as the world's highest producing dairy breed. The Holstein-Friesian breed is differentiated from other dairy breeds based on its distinct characteristics such as high milk production, high calving survival, physiology, body size, and health. However, in the recent past, an increase in inbreeding has resulted in negative effects such as increased calving mortality, reduced milk production, diminished health quality, and decreased fertility. Inbreeding is the production of offspring from breeding within a population which has the same or closely related genetic makeup. Inbreeding results in increased homozygosity and reduced heterozygosity within the population. Therefore, management of inbreeding is necessary to obtain high value production and increased health and longevity in dairy cattle. Currently, genetic selection programs and assisted reproductive technologies, such as artificial insemination (AI), are utilized to increase genetic variations and decrease the impact of inbreeding depression which improves production, health, reproduction, and longevity of individuals.
Recommended Citation
Nazokkarmaher, Mahdi, "The effect of inbreeding on Holstein-Friesian breed" (2016). All Graduate Plan B and other Reports, Spring 1920 to Spring 2023. 864.
https://digitalcommons.usu.edu/gradreports/864
Included in
Copyright for this work is retained by the student. If you have any questions regarding the inclusion of this work in the Digital Commons, please email us at .