Food and Nutrition I Curriculum Professional Development Evaluation

Authors

C. Maahs-Fladung, Utah State University
D. F. Feldon, Utah State UniversityFollow

Document Type

Report

Journal/Book Title/Conference

Utah State University STE²M Center

Publisher

Utah State University

Publication Date

1-1-2015

Recommended Citation

Maahs-Fladung, C., & Feldon, D. F. (2015). Food and nutrition I curriculum professional development evaluation. Evaluation report generated under contract #634973 to Granite School District. Logan, UT: Utah State University STE2M Center.