Microstructure of Dairy Fat Products
Document Type
Contribution to Book
Journal/Book Title/Conference
Structure of Dairy Products
Publisher
Blackwell Publishing
Publication Date
5-21-2007
First Page
72
Last Page
103
Recommended Citation
Martini S. and Marangoni, A.G. 2007. Microstructure of Dairy Fat Products. In Structure of Dairy Products. Edited by A.Y. Tamime, SDT, Blackwell Publishing, pp. 72-103.