Monitoring bubble and crystal formation in lipid systems using ultrasound spectroscopy during high intensity insonation

Authors

Silvana Martini, Utah State UniversityFollow
Y. Ye
T. Doyle

Document Type

Presentation

Journal/Book Title/Conference

Institute of Technologists' 2012 Annual Meeting and Expo

Publication Date

6-25-2012

Comments

* indicates graduate students; # indicates undergraduate students mentored

Recommended Citation

Martini, S., Ye*, Y., and Doyle, T. 2012 Monitoring bubble and crystal formation in lipid systems using ultrasound spectroscopy during high intensity insonation Institute of Food Technologists’ 2012 Annual Meeting and Expo, Las Vegas, NV (poster presentation)