Abstract
Utah has over 18,000 farms and ranches spanning 11 million acres, which generate more than $21 billion in total economic output (after adjusting for the multiplier effect). While it is true that Utah becomes more urbanized each year, it is also true that agriculture continues to play a vital part in our state. As the population of Utah and the United States continues to grow, food production is more important than ever before. Utah State University (USU) Extension has led the way for 105 years in providing non-biased, research-based technical assistance to producers and the Utah agricultural industry.
Recommended Citation
Smith, J.
(2023).
The Impact of USU Extension on Agricultural Productivity.
Outcomes and Impact Quarterly, 3(1).
DOI: https://doi.org/10.26077/d3a1-83f1