Document Type
Report
Journal/Book Title/Conference
Onion World
Volume
41
Issue
2
Publisher
Columbia Publishing and Design
Publication Date
2-2025
Journal Article Version
Version of Record
First Page
1
Last Page
4
Creative Commons License
This work is licensed under a Creative Commons Attribution-Noncommercial-No Derivative Works 4.0 License.
Abstract
The use of plant biostimulants is showing some promise as a potential means of helping onion crops thrive despite certain environmental challenges, according to new research at Utah State University.
Recommended Citation
Nepal, Prakriti; Sun, Youping; and Oliveira, Milena, "Product Testing: Research Shows Benefits of Biostimulants May Vary by Variety" (2025). Plants, Soils and Climate Student Research. Paper 18.
https://digitalcommons.usu.edu/psc_stures/18
Comments
Authors’ note: The project was funded by the USDA Agricultural Marketing Service Specialty Crop Multi-State Program in an agreement with Texas Department of Agriculture (TDA) and Texas A&M. The TDA and USDA agreement number is AM21SCMPTX1003, and the agreement number between TDA and A&M is TX-SCM-21-05.
https://onionworld.net/2025/01/29/product-testing-research-shows-benefits-of-biostimulants-may-vary-by-variety/