Document Type

Newsletter

Journal/Book Title/Conference

USU Student Organic Farm Newsletter

Issue

12-13

Publisher

Utah State University

Publication Date

8-1-2016

First Page

1

Last Page

3

Abstract

Earlier this year the farm applied for a grant from blue goes green in order to build and supply a new farm stand. We are proud to say that after having been awarded $200 for the purpose, the farm stand is now complete. As CSA members, you may not often see the farm stand, but instead pick up your produce either at the much larger pick-up area of the farm or on campus in the NR building.

The farm stand is used on Thursdays from 11am to 1pm to sell produce on campus to non-CSA members. Most of our produce goes to members, but there is often some extra after the shares have been measured out. There is also occasionally some produce available when a crop is just starting or ending and there is only a small amount. The sales from the stand help to defray some of the costs of running the farm. The stand is located on the south side of the TSC just across from the patio every Thursday. Anyone with friends or family interested in occasional organic produce is welcome to stop by.

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