Fermentation Kinetics of Medusahead and Particle Size Reduction Contribute to Explain its Low Intake and Palatability
Document Type
Presentation
Journal/Book Title/Conference
69th Annual Meeting of the Society for Range Management
Location
Corpus Christi, TX
Publication Date
1-31-2016
Recommended Citation
Montes-Sanchez, J.J. and Villalba, J.J. 2016. Fermentation kinetics of medusahead and particle size reduction contribute to explain its low intake and palatability. 69th Annual Meeting of the Society for Range Management. Corpus Christi, TX. January 31-February 4, 2016.
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