Non-Hepatic Effects and Biotransformations of Aflatoxin B1

Authors

Roger A. Coulombe Jr., Utah State UniversityFollow

Document Type

Contribution to Book

Journal/Book Title/Conference

The Toxicology of Aflatoxins: Human Health, Veterinary and Agricultural Significance

Editor

D.L. Eaton, and J.D. Groopman

Publisher

Academic Press

Publication Date

1994

First Page

89

Last Page

111

Abstract

Aflatoxins, natural fungal toxins found in foods and animal feeds, have great public health significance. This book presents the basic and applied toxicology of aflatoxins, including analytical identification, agricultural and veterinary implications, toxicology and carcinogenesis in humans, and economic and regulatory problems associated with aflatoxin contamination and control.

Comments

Originally published by Academic Press. Full text not available online.

Recommended Citation

Coulombe, R.A., Jr. (1994). "Non-Hepatic Effects and Biotransformations of Aflatoxin B1 ," in D.L. Eaton, and J.D. Groopman (eds.) The Toxicology of Aflatoxins: Human Health, Veterinary and Agricultural Significance. Academic Press, Orlando, FL.