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Feeding Protein, Phosphorus and Energy Supplements to Beef Cows on Utah Desert Ranges, Robert Hyrum Olsen

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Formation and Anatomical Distribution of Chlorophyll and Glycoalkaloids in Potato (Solanum tuberosum L.) Tubers and Their Control by Physical and Chemical Treatments, Robert Bruce Jeppsen

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Ghrelin Concentrations in Milk and Plasma of Dairy Cows During Early Lactation, Sameer M. Alhojaily

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Group Grain Feeding Versus Individual Grain Feeding of Lactating Dairy Cows, Earl Max Sudweeks

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Growth of Targhee and Targhee Crossbred Lambs on Utah Rangelands, Holly Ann George

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Growth Performance, Ruminal Fermentation Characteristics, and Economic Returns of Growing Beef Steers Fed Brown Midrib, Corn, Silage-Based Diet, Christopher Scott Saunders

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Heat Denaturation of Serum Proteins in Skimmilk and Whey as Measured by the Harland-Ashworth Test, Lynn Verl Ogden

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Hereford and Holstein Steer Performance on High Grain Diets With and Without Corn Silage, Cyril Bruce Russell

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Identification of Bovine T-Cell Populations Involved in Placental Growth and Development, Kelsy A. Leppo

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Identification of Potential Adhesins Shared Among Isolates of Actinobacillus Species and Actinobacillus-Like Bacteria Cultured from Ram Lambs with Clinical Epididymitis, Yu-Wen Liu

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Identification of Products Arising from the Metabolism of Cis-and Trans-Chlordane by Rat Liver Microsomes in Vitro: Outline of a Possible Metabolic Pathway, Alan Arthur Brimfield

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Identification of Sperm Chromatin Proteins as Candidate Markers of Stallion Fertility, Chelsea C. Ketchum

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Immunological Effects of Amphotericin B Desoxycholate and Liposomal Amphotericin B on Splenocytes from Immune-Normal and Immune-Compromised Mice, Jay Jenson Schindler

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Immunosuppression by Aflatoxin B1 in C57BL/6 Mice and its Relationship with Neuroendocrine Mechanisms, Yasuhiko Hatori

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Impact of Basal Diet on Obesity Phenotype of Recipient Mice Following Fecal Microbiome Transfer from Obese or Lean Human Donors, Daphne Michelle Rodriguez Jimenez

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Impact of Fish Oil on Intestinal Permeability, Inflammation, and Performance in Swine, Anthony Fernando Alberto

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Impact of pH and Palmitic Acid on Ruminal Fermentation and Microbial Community Composition, Lexie Padilla

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Influence of Age on Milk Production of Holstein Cows in Utah, Marvin R. Green

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Influence of Breed Type, Milk Production Potential and Cow Size Upon Maintenance Requirements, Jacqueline Lee Kennedy

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Influence of Clipping on the Yield of Forage in Certain Pastures at North Logan, Utah, Newel Washburn

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Influence of Lipophilicity on the Accumulation and Distribution of Halogenated Phenols and a Pyridinol as Metabolites of Pesticides in the Rat, Assed A. Attumi

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Influence of Type of Supplemental Carbohydrate on Ruminal Responses and Methane Output from Ruminants Consuming Low-Quality Forage, Raul J. Lira

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Inhibition of Synaptosomal Biogenic Amine Transport by a Diverse Group of Neurotoxic Chemicals, William M. Bracken

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Investigation of the Toxicity and Toxicokinetics of Selenium from the Accumulator Plant Symphyotrichum spathulatum (Western Mountain Aster) in Sheep, Amanda Wilhelm

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In Vitro and In Vivo Comparison of the Pathogenicity of Four Influenza Virus Strains, Brett L. Hurst

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Lactational Performance and Energy Partitioning of Dairy Cows Supplemented with N-Acetyl-L-Methionine During Mid to Late Lactation, Tyson George Grisenti

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Lactation and Weaning Weight Relationships in Hereford and Simmental-Hereford Cows in Southern Utah, William E. Zimmerman

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Lactation Curves of Holstein Cows as Influenced by Age, Gestation, and Season of Freshening, George Edward Patterson

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Lactation Efficiency of Holstein Cows as Related to Rate and Efficiency of Growth, Charles H. Mickelsen

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Leptophos Metabolism in the Rat: An In Vivo Study of Oxidative Versus Conjugative Modes of Metabolism, David Richard Hampson

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Linear Models for Estimating the Nutritive Value of Sheep Diets, Michael L. Christiansen

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Luteinizing Hormone an Progesterone Response to GnRH Administration at Insemination in Repeat-Breeder Holstein Cows, Robert Joseph Callan

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Manganese Toxicity in Mice: Evaluation of Neruochemical and Immunologial Alteration, Benjamart Srisuchart

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Maporal Hantavirus β-Integrin Utilization and Sensitivity to Favipiravir, Kristin K. Buys

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Mercury, Dieldrin, DDT, DDE, and PCB Levels in Tissues From Fish and Wildlife in Utah, Fred A. Smith

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Metabolism of Selected Antiviral Agents in Cells Infected with Drug-Resistant and Wild-Type Strains of Murine Cytomegalovirus, Kevin M. Okleberry

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Mileage per First Service as Affected by Shape of Area and Number of Cows Serviced by a Technician of a Utah Artificial Breeding Association, Geren V. Howell

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Modulation of the Host Response to Tacaribe Arenavirus Infection in AG129 Mice by MY-24, Eric Sefing

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Multispecies Genomic Sex Identification Using DDX3 Gene Polymorphisms, Jessica Felts

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Natural Killer Cell Activity and Beta-Endorphin in the Mink (Mustela vison) and the In Vitro Effect of Beta-Endorphin in Immunologic Assays, Nancy Cathleen Pace

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Nitrogen and Energy Budgets of Production Ewes on Summer Range in Southwestern Utah, John W. Halpop

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Nitrogen Excretion of Lactating Dairy Cows Fed an Alfalfa Hay- or Birdsfoot Trefoil Hay-Based High-Forage Diet, Mohammad Ghelich Khan

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Non-Return Conception Rate of Artificially Inseminated Cows as Affected by Dilution Rate, Grade, Bull Source, and Age of Semen Shipped by a Utah Artificial Breeding Association, William Lloyd Smith

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Novel Polymorphisms of ZRSR2 and GPM6B Gene Homologs and Their Use in Sex Identification of Bovine and Porcine Species, Evan K. Peterson

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Nutrient Utilization, Lactational Performance, and Profitability of Dairy Cows by Feeding Protein Supplements in High-Forage Lactation Diets, Kathryn Neal

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Phenotypic Association Between Lactose and Other Milk Components in Western US Dairy Herds and Japan, Takuji Asami

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Phenotypic Characterization of Actinobacillus and Actinobacillus-Like Species Isolated from Ram Lambs with Epididymitis, Yen-Bou Liu

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Physiological Impacts and Lactational Performance of Dairy Cows Fed Brown Midrib Corn Silage During Dry Period Through Early to Midlactation, Alexandra Windley Kelley

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Potentiometric Measurement of Sodium Chloride in Cheese, Seyed-Hossein Salimi

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Producing an Ovine Model of Cystic Fibrosis, Kira Perry Morgado

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Production and Intake Responses of Dairy Cows Fed Four Levels of Malic Acid, Juan Carlos Martinez Alferez

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Production Factors in Beef Cattle Finishing, Gary L. Anderson

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Production of Monoclonal Antibodies Specific for the Gamonts of Eimeria Tenella, Nancy Carol Larsen

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Production Performance and Profiles of Milk Fatty Acids of Lactating Dairy Cows Fed Whole Safflower Seed Containing High Fat and Low Fiber, Christopher M. Dschaak

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Productivity Studies Utilizing Recombinant CHO Cells in Stirred-Tank Bioreactors: A Comparative Study Between the Pitch-Blade and the Packed-Bed Bioreactor Systems, Taylor Stephen Hatton

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Protein Production in the Milk of Genetically Engineered Animals, Katherine M. Bates

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Punta Toro Virus Infection in Mice: Strain Differences in Pathogenesis and Regulation of Interferon Response Pathways, Michelle Mendenhall

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Range Beef Cattle Productivity in Southern Utah, Mouslim A. Maiga

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Regulation and Expression of Nanog, Oct4, and Sox2 in the Bovine Blastocyst following Somatic Cell Nuclear Transfer, Justin Scott Hall

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Relationship of Circulating Eosinophils, Other Blood Cellular Components and Plasma Corticoids in Dairy Cattle Subjected to Nutritional Stress, Eugene W. Wisniewski

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Relationships Between Teat Shape, Teat Erosion, California Mastitis Test, and Milk Production in a Large Dairy Herd, John Sephen Malan

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Role of the Japanese Encephalitis Virus Envelope Glycoprotein E in Viral Pathogenicity, Joseph L. Goldhardt

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Rumen Fermentation Responses to Purified Palmitic, Stearic, or Oleic Fatty Acids and the Impact of a Palmitic Acid-Enriched Supplement on Animal Performance, Austin Paul Sears

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Ruminal Protection and Intestinal Availability of Rumen-Protected Methionine and Lysine in Lactating Dairy Cows, Sara Menchu

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Selected Parameters of Reproduction in Rambouillet and St. Croix Ewes, Ronald Cole Evans

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Studies on Amino Acid Balance in Three Fish Meals, Krachang Wisutharom

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Subtle Teratogenic Effects of Locoweed in Rats, Benjamin K. Nelson

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Survival of Mycoplasma Species in Recycled Bedding Sand and Possible Implications for Disease Transmission to Ruminants, Anne E. Justice-Allen

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The Anti-Thyroid Effects of Halogenated Phenols and Pyridinols, Leland Steven Beck

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The Effect of Common Contaminants on Cheese Starter, Ivan R. Miller

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The Effect of DDT Residue on the Composition and Digestibility of Alfalfa Hay, Than Myint

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The Effect of DDT upon the Digestion and Utilization of Certain Nutrients by Dairy Calves, Verle R. Bohman

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The effect of inbreeding on Holstein-Friesian breed, Mahdi Nazokkarmaher

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The Effect of Rain Leaching on Field Dried Alfalfa Hay Yield and Lamb Production from the Hay, John M. KayKay

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The Effects of Ammonia on the Functionality of Bovine Granulosa Cells, Micah Henrie

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The Effects of Different Organic Pastures on Dairy Heifer Growth and Development, Jacob A. Hadfield

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The Effects of Feeding a High Level of Rumen Protected Fat with Rumen Undegradable Protein With or Without Niacin on Rumen Fermentation Characteristics, Apparent Nutrient Digestibility, and Milk Production in the Early to Mid Lactation Holstein Cow, Carlos Eduardo Batallas

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The Effects of Feeding Chelated Metal Proteinates on Milk Production and Reproductive Performance in Holstein Dairy Cows, Ben James Hardcastle

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The Effects of Gene Therapy in an Ovine Osteoarthritis Model, Crystal Collier

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The Effects of Gonadotropin Releasing Hormone and Milk Production on Pregnancy Rates in Repeat Breeder Dairy Cows, Laura Maureen Mitchell

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The Effects of Methionyl Bovine Somatotropin Administration on Luteinizing Hormone in Dairy Cattle, Joseph Charles Dalton

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The Effects of Salt Content and Temperature on Eye Formation in Swiss Cheese, Kenneth B. Creer

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The Effects of Trace Mineral Supplementation on Performance, Health, and Carcass Quality of At-Risk Mineral Deficient Feedlot Cattle, Tevan J. Brady

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The Effects of Tri-O-Tolyl Phosphate (TOTP) on the Immune System of Mice, Craig R. Brinkerhoff

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The Heart Rate Responses of Dairy Cows to Two Types of Disturbances--Transportation and Aircraft Noises, Hoon M. Ahn

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The Horse Population of Utah and its Impact, Scott Stewart McKendrick

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The Hydrogen Peroxide Catalase Treatment of Milk for Swiss Cheese Manufacture, Theodore Ricks Kowallis

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The Impact of Performance Testing On Production Selection, Ross A. Jacobson

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The Influence of Amounts of Propionibacterium shermanii on Eye Formation and Flavor of Swiss Cheese, Dan G. Turner

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The Influence of Dairy Breed and Forage Type on Organic Dairy Heifer Performance, Sawyer Douglas Fonnesbeck

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The Influence of Embryo Cell Culture Systems on Pretransfer Development of Early Ovine Embryos, Pablo Gabriel Daniel

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The Influence of Hot Brine on the Calcium Content, Score, and Physical Properties of Low-Fat, Cheddar-Like Cheese, Robert V. Ogden

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The Micronutrient Profile of the Typical American Diet Enhances Colorectal Carcinogenesis, Stephany del Carmen Perez Monsanto

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The Pharmacodynamics and Toxicodynamics of Inotropic Drugs in Calves With Natural and Artificial Hearts, Scott D. Everett

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The Relationship of Milk Urea Nitrogen and DHIA Production Variables in Western Commercial Dairy Herds, Rachael G. Johnson

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The Relative Accuracy of Estimating the Production of Dairy Cows as Affected by Length of Testing Interval and Method of Estimating Production, Ross M. Young

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The Relative Efficiency of Artificially Stack-Dried Alfalfa Hay Versus Field-Cured Alfalfa Hay in Promoting Growth of Dairy Heifers at Huntley, Montana, John A. Stocking

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The Role of Extracellular Vesicles in Immunomodulation During Bovine Pregnancy, Amber E. Thornton

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The Use of Lactic Acid in the Manufacture of Cheddar Cheese from Milk Containing an Antibiotic, Elmer George Jr.

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The Use of Protease Enzymes in the Manufacture of Cheddar Cheese, Osamu Fujiwara