Thermal Processing of Milk; New Dairy Product Concepts

Authors

Donald J. McMahon, Utah State UniversityFollow
P. A. Savello

Document Type

Article

Journal/Book Title/Conference

Thermal Processing of Milk; New Dairy Product Concepts

Issue

74

Publication Date

1991

First Page

82

Recommended Citation

McMahon, D. J. and P.A. Savello. 1991. Thermal processing of milk; New dairy product concepts. 85th American Dairy Science Association Meeting, Utah State University, Logan, Utah, August 11-15th. J. Dairy Sci. 74(Supp. 1):82.